Dal Makhni Restaurant Style

Dal makhani is one of the most popular Indian dishes. This spicy lentil preparation is made a mix of rajma or red kidney beans and whole black gram or sabut urad dal and a perfect blend of whole spices. Did you know that the real taste of dal makhani is not makhan (butter) but is the starch released by the dal!! Well, check out this recipe of food vlogger Bharat, and make restaurant style dal makani at home.