No tandoor, no tandoori chicken. Well, not any more.. Delight your family with this authentic and easy Tandoori Chicken dish. Bombay Chef Varun Inamdar shows how to make it at home without any oven. Watch as he uses a piece of charcoal to give it an authentic tandoor flavor.
Khasta Kachori is a deep fried, puffed pastry stuffed with spicy moong dal stuffing. It is topped with chutneys, onion, tomato, yogurt and sev to make the khasta kachori chaat. Amazingly delicious and tempting!! Learn how to make Khasta Kachori at home with “The Bombay Chef” Varun Inamdar.